Mango Con Chile y Limon
Ingredients
- 1 ripe mango
- 1 small lime
- Chili powder
- Salt to taste
Directions
Cut the mango in half, then you can either cut it into diced pieces orl ong, thin slices. Cut the lime into wedges and squeeze each piece all over the mango. Lightly dust chili powder all over the mango, followed by a small sprinkle of salt.Serve with extra chili powder so you can add more heat to your taste while you are eating.
